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Daily selections – sambal cocktail sauce, seasonal mignonette & granité.
Daily selections – sambal cocktail sauce, seasonal mignonette & granité.
Sautéed shallots, butter, Fresno peppers, garlic chips
Tofu tempeh salad, green beans, cabbage, bean sprouts, tomatoes, quail eggs, rice cake, crumbled garlic chips, peanut sauce. (v) (gf)
Indonesian garlic chips, homemade peanut sauce. (v) (gf)
Citrus soy vinaigrette, roasted pine nuts, pomegranate seed. (v)
Garlic, butter, shallots
Green papaya, mangoes, tomatoes, chili, cilantro, green beans, peanuts, tobiko, shrimps, garlic chips.
Marbled potato chips, lime juice, fresh herbs, Thai chili. (gf)
Coconut lime aioli, roasted pinoli, savory shredded pork floss, cilantro, Thai basil. (v) (gf)
Fried citrus-brined free-range Pataloma chicken wings, charred lime.
Grilled marinated chicken thighs, peanut sauce, kecap manis, pomegranate, pickled onion, cucumbers.
Crispy corned beef potato cakes (5), sweet chili sauce
(v) vegetarian …… (gf) gluten-free
Bell pepper, onion, green onion, garlic, Thai basil, Fresno chili, egg. *Vegan meat- 2, Add chicken- 5, beef- 8, shrimp- 9
Rice noodles, Chinese sausages, prawns, bean sprouts, egg, fried shallots, green onions, chives, black pepper, chili oil (pictured)
Beef rendang, yellow turmeric or white rice, chicken satay, sunny side up egg, beef potato cake, krupuk
Half Kaffir lime chicken, yellow turmeric or white rice, corned beef potato cake
8oz salmon, yellow or white rice, bok choy
10oz cod, cream corn, yellow turmeric or white rice, spinach
All sandwiches are served on a toasted bread and served with a side of pickled vegetable achar & a choice of twice-fried seasoned fries, krupuk or house side salad.
Ginger seared chicken, hoisin crushed peanut aioli, pickled carrots, micro cilantro, sweet French roll
24hr braised fatty brisket, dip jus, sweet French roll
24 hr short ribs, caramelized onions, country Dijon mustard, sambal bajak aioli, chives, baguette
Bone Kettle’s bone broth is made using time-honored cooking techniques and fresh, ingredients reflective of Southeast Asian traditions, made by boiling beef in filtered water with onions, garlic, ginger and a specific to Bone Kettle mix of dried spices, for 36 hours.
w/ seasonal vegetables & mushroom dashi broth (v), gluten-free substitution of rice available.
Enjoy our favorite quarantine staple. Easy to freeze and defrost for weeks after purchase. Sip it by itself or use it as a base for cooking your favorite dishes. Our 36 hr bone broth is nature’s ultimate panacea for fighting inflammation, nutrient/immune deficiency and digestive issues. It’s also proven to be clinically beneficial for healthy bones, skin, hair and nails. It’s the ultimate super food, available for you to stock up.
Pandan & Ube waffles, condensed milk, whipped cream, berries, ube ice cream, available only on weekends
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